Food enthusiasts and avid seafood lovers constantly are on the lookout for the best dining experiences. Are you one of them? If you’re near the Twin Cities and looking for an authentic and enchanting seafood adventure, you’ve come to the right place.
To help you make the right decision, we are going to share some tips on when to visit the best seafood restaurants near the Twin Cities.
Summer Season
For the best seafood dining experience, plan your visit in between May and August. During summer, the Twin Cities have perfect weather and a lot of outdoor events that serve the best seafood. You can enjoy an endless variety of seafood dishes with your friends and family around outdoor picnic tables. You’ll find authentic seafood restaurants that serve fresh crab, briny oysters, smoked salmon, grilled fish, and more.
Fall Season
The Twin Cities seafood restaurants also make the fall season a memorable one. This season falls between September and November. Many of these restaurants create extraordinary menus, specifically designed around the crisps of autumn air, loaded with hearty fish stews. During this season, you’ll feel the warmth of the Twin Cities’ hospitality in every seafood bite.
Holidays and Festivals
The Twin Cities is famous for hosting various festivals and seafood fairs that celebrate the unique culinary wonders of the area. If you visit the seafood fairs, which happen during holidays, you’ll enjoy fresh oysters, smoked salmon, scallops, and other fish dishes. These fairs highlight the riches of the ocean with a range of seafood dishes prepared by award-winning chefs. This experience is not worth a miss.
Long Weekends
With some well-deserved long weekend time, plan your trip to visit the best seafood restaurants near the Twin Cities. You’ll have more time to explore the fish-focused eateries in the area and savor each bite. You’ll discover numerous taste-bud-tickling dishes, including sushi rolls, crab cakes, and steamed lobster with garlic butter.
